Traditional vine ripe tomato with garlic, fresh basil, extra virgin olive oil and a drizzle of balsamic glaze
Lightly fried squid and fresh vegetables with spicy marinara
Try two of our favorite street foods from Naples:Zeppole: salty doughnut-like knots, infused with seaweed. Croquettes: mashed potato croquettes stuffed with mozzarella cheese. Each fried to golden brown with a side of marinara sauce
Homemade pappardelle pasta tossed with Italian sausage, roasted red and yellow peppers, white onions, sauteed capers, Sicilian olives, smoked buffalo mozzarella and fresh basil in our marinara sauce
Homemade Ravioli stuffed with spinach and a blend of three cheeses, tossed in a creamy marinara basil sauce
Layered pasta sheets with Italian cheese and Bolognese sauce baked in a wood burning oven
Fettuccine pasta, mushrooms in our creamy Parmigiano cheese sauce | Add Chicken $4.99 | Add Sausage $4.99 | Shrimp $6.99 | Salmon $8.99
Classic Italian spaghetti pasta tossed with our Marinara sauce and choice of Meatballs or Sausage
San Marzano tomato sauce and fresh Buffalo Mozzarella
Black Olives, Spinach, Basil $0.99 each | Pepperoni, Artichoke Hearts, Mushrooms, Sun Dried Tomatoes, Arugula $2.99 each | Roasted Peppers, Prosciutto Cotto (Ham), Spicy Salame, Italian Sausage, Fresh Ricotta, Anchovies $3.99 each | Smoked Buffalo Mozzarella, Prosciutto di Parma $6.99 each
Served with our fresh baked in house bread
Romaine lettuce, croutons, Parmigiano cheese with our homemade Caesar dressing
Slices of tomato, fresh mozzarella cheese, fresh basil leaves, olive oil and a touch of balsamic vinegar glaze
Wedge iceberg lettuce, gorgonzola dressing, crispy pancetta, diced tomatoes, and green onions
Fresh arugula, topped with shaved Parmigiano, caramelized red onions, cherry tomatoes and a lemon vinaigrette dressing
Fresh spinach, goat cheese, sun-dried tomato, pine nuts, red onions, basil, topped with lemon oil dressing
All of our Sandwiches are toasted in a wood burning oven and served with choice of House Salad or Soup
Italian sausage, roasted red ad yellow peppers, white onions, sauteed capers, Sicilian olives, fresh basil, and provolone cheese tossed in marinara sauce
Large beef and pork sliced meatballs covered with marinara and melted Provolone cheese
Fresh mozzarella cheese, fresh basil leaves, vine ripe tomato dusted with seasoning and a balsamic glaze with EVOO
North Georgia free range chicken with crisp lettuce, mayonnaise, fresh sliced tomato, and eggplant caponata
Prosciutto Crudo di Parma (18 months aged Black Label), arugula and fresh mozzarella
Due to the delicate light nature of our thin crust pizza, we recommend that it be eaten with a fork and knife.
Hand crushed San Marzano tomatoes, fresh Buffalo Mozzarella, grated Parmigiano, EVOO and fresh basil
No cheese | Hand crushed San Marzano tomatoes, Thinly shaved Garlic, Dried Oregano, EVOO and fresh basil
Del Piennolo cherry tomatoes from Mount Vesuvius, fresh Buffalo Mozzarella, thinly shaved garlic, black olives, dried oregano, Anchovies, grated Parmigiano, EVOO, and fresh Basil
Hand crushed San Marzano tomatoes fresh Buffalo Mozzarella, grated Parmiggiano, spicy Salame Napoletano, Calabrese Peppers EVOO and fresh basil
Fresh smoked Buffalo Mozzarella, Italian sausage, roasted red and yellow peppers, sauteed caper, Sicilian olives, grated Parmigiano, EVOO and fresh basil
Hand crushed San Marzano tomato, fresh Buffalo Mozzarella, Prosciutto Cotto, Mushrooms, Artichokes, Black Olives, EVOO and fresh basil
Fresh Buffalo Mozzarella, cherry tomatoes, grilled fresh local vegetables
Fresh Buffalo Mozzarella and EVOO topped with Prosciutto Crudo, Arugula and shaved Parmigiano
Hand crushed San Marzano tomatoes, fresh Buffalo Mozzarella, Italian Sausage, Salame, Pepperoni, Meatballs topped with grated Parmiggiano
*No changes to the menu from Friday through Sunday.
One of each: traditional tomato basil, eggplant caponata, roasted peppers and sausage
Lightly fried squid and fresh vegetables with spicy marinara
Sautéed clams and mussels with garlic, fresh herbs, white wine and spicy marinara
Fresh Burrata cheese stuffed with creamy stracciatella, served with roasted peppers, arugula salad and aged fig balsamic vinegar
A street food favorite from Napoli. Zeppole: Light dough infused with seaweed. Croquettes: mashed potato croquettes stuffed with mozzarella cheese. Each fried to golden brown with a side of marinara sauce
Atlantic salmon pan roasted with sautéed spinach, herb roasted red potatoes, topped with lemon vinaigrette
8oz ribeye filet with sauteed spinach and creamy polenta
Marinated chicken with tomato sauce, red onions, cinque terre, black olives, and Sicilian capers served over roasted potatoes
Due to the delicate light nature of our thin crust pizza, we recommend that it be eaten with a fork and knife.
Hand crushed San Marzano tomatoes, fresh Buffalo Mozzarella, grated Parmiggiano, EVOO and fresh basil
No cheese | Hand crushed San Marzano tomatoes thinly shaved Garlic, Dried Oregano, EVOO and fresh basil
Del Piennolo cherry tomatoes from Mount Vesuvius, fresh Buffalo Mozzarella, thinly shaved Garlic, black olive, dried Oregano, Anchovies, grated Parmigiano, EVOO and fresh basil
Hand crushed San Marzano tomatoes, fresh Buffalo Mozzarella, grated Parmiggiano, spicy Salame Napoletano, Calabrese Peppers EVOO and fresh basil
Fresh Smoked Buffalo Mozzarella, Italian sausage, roasted red and yellow peppers, sauteed capers, sicilian olives, grated Parmigiano, EVOO and fresh basil
Hand crushed San Marzano tomato, fresh Buffalo Mozzarella, Prosciutto cotto, Mushrooms, Artichokes, Black Olives, EVOO and fresh basil
Fresh Buffalo Mozzarella, cherry tomatoes, grilled fresh local vegetables
Fresh Buffalo Mozzarella and EVOO topped with Prosciutto Crudo, Arugula and shaved Parmiggiano
Hand crushed San Marzano tomatoes fresh Buffalo Mozzarella, Italian Sausage, Salame, Pepperoni, Meatballs topped with Grated Parmiggiano
Baked and stuffed with fresh Buffalo Mozzarella, ricotta, Parmigiano, ground black pepper, mild salami, a hint of tomato sauce & fresh basil
Add to any salad: Grilled Chicken $6.99 | Sauteed Shrimp $7.99 | Sauteed Salmon $9.99
Romaine lettuce, croutons, Parmigiano cheese with our homemade Caesar dressing
Mixed vegetables; potatoes, spinach, and short pasta simmered in vegetable stock
Slices of tomato, fresh mozzarella cheese, fresh basil leaves, olive oil and a touch of balsamic vinegar glaze
Wedge iceberg lettuce, gorgonzola dressing, crispy pancetta, diced tomatoes, and green onions
Fresh arugula, topped with shaved Parmigiano, caramelized red onions, cherry tomatoes and a lemon vinaigrette dressing
Fresh spinach, goat cheese, sun dried tomato, pine nuts, red onions, basil,topped with lemon oil dressing
Homemade paccheri pasta, clams, shrimp, calamari and fresh del Piennolo cherry tomato sauce
Homemade pappardelle pasta tossed with Italian sausage, roasted red and yellow peppers, white onions, sauteed capers, Sicilian olives, smoked mozzarella cheese, and fresh basil in our marinara sauce
Homemade Ravioli stuffed with Spinach and a blend of three cheeses tossed in a creamy marinara basil sauce
Layered pasta sheets with Italian cheeses and Bolognese sauce baked in a wood burning oven
Fettuccine pasta and mushrooms in our creamy Parmigiano cheese sauce | Add Chicken $4.99 | Add Sausage $4.99 | Shrimp $7.99 | Salmon $8.99
Classic Italian spaghetti pasta tossed with our Marinara sauce and choice of Meatballs or Sausage
Bow tie pasta, asparagus, bell peppers, sun dried tomato, black olives sauteed in garlic & olive oil
Sauteed gumbo shrimp, zucchini, garlic, served in our creamy Parmigiano cheese sauce
Ground beef slow cooked for 4 to 6 hours in a tomato sauce with carrots,onion,celery,red wine and a touch of nutmeg, served over penne pasta
Fried Pizza dough topped with Hand crushed San Marzano tomatoes, fresh smoked Buffalo Mozzarella, grated Parmigiano, EVOO and fresh basil
Fried Calzone stuffed with fresh Buffalo Mozzarella, ricotta, Parmigiano, ground black pepper, mild salami, a hint of tomato sauce & fresh basil
San Marzano tomato sauce and fresh Buffalo Mozzarella
Black Olives, Spinach, Basil $0.99 each | Pepperoni, Artichoke Hearts, Mushrooms, Sun Dried Tomatoes, Argula $2.99 each | Roasted Peppers, Prosciutto Cotto (Ham), Spicy Salame, Italian Sausage, Fresh Ricotta, Anchovies $3.99 each | Smoked Buffalo Mozzarella, Prosciutto di Parma $6.99 each
Traditional Italian pick me up cake loaded with fluffy sweetened Italian mascarpone cheese, espresso coffee, cocoa and imported liqueur
A much lighter version of the American cheese cake
Local Vanilla Gelato Topped with aged 25-year-old balsamic vinegar
Italian Cream Custard with a hint of vanilla and a raspberry drizzle
A refreshing lemon sorbet made with local "honeysuckle"
The specials are only for takeout except for the Eggplant Parmesan and the BOGO Cheese Pizza.
All orders require a minimum of 24 hours notice. A service fee will be added to all delivery orders. Credit card payment is required to place an order. Catering minimum amount of $150 per order.
Beef and Pork Meatballs (serves 8 to 10 people)
Beef and Pork Meatballs (serves 18 to 20 people)
Slices of tomato, fresh mozzarella, fresh basil leaves, olive oil, and a touch of balsamic vinegar glaze. (serves 8 to 10 people)
Slices of tomato, fresh mozzarella, fresh basil leaves, olive oil, and a touch of balsamic vinegar glaze. (serves 18 to 20 people)
Traditional vine ripe tomato with garlic, fresh basil, extra virgin olive oil and a drizzle of balsamic glaze. (includes 8 pieces of bruschetta)
Traditional vine ripe tomato with garlic, fresh basil, extra virgin olive oil and a drizzle of balsamic glaze. (includes 12 pieces of bruschetta)
Grilled chicken to add to any entrée. (serves 8 to 10 people)
Grilled chicken to add to any entrée. (serves 18 to 20 people) BEST SELLER!
Grilled shrimp to add to any entrée. (serves 8 to 10 people)
Grilled shrimp to add to any entrée. (serves 18 to 20 people)
Sausage to add to any entrée. (serves 8 to 10 people)
Sausage to add to any entrée. (serves 18 to 20 people)
Traditional Italian pick me up cake loaded with fluffy sweetened Italian mascarpone cheese, espresso coffee, cocoa and imported liqueur. (serves 10 to 12 people)
Traditional Italian pick me up cake loaded with fluffy sweetened Italian mascarpone cheese, espresso coffee, cocoa and imported liqueur. (serves 18 to 20 people) BEST SELLER!
A much lighter version of American Cheesecake. (16 pieces) Sliced pie with caramel and raspberries on the side.
Mixed greens, cherry tomatoes, black olives, red onions, and croutons with Italian dressing. (serves 8 to 10 people)
Mixed greens, cherry tomatoes, black olives, red onions, and croutons with Italian dressing. (serves 18 to 20 people)
Fresh romaine lettuce, croutons, parmigiano cheese with our homemade Caesar dressing. (serves 8 to 10 people)
Fresh romaine lettuce, croutons, parmigiano cheese with our homemade Caesar dressing. (serves 18 to 20 people)
Gluten Free noodles available for an extra $10 for half pan or $20 for full pan.
Breaded chicken breast, baked in tomato sauce, topped with mozzarella and parmesan cheese, served with a side of spaghetti and marinara sauce finished in a wood burn pizza oven. (serves 8 to 10 people)
Breaded chicken breast, baked in tomato sauce, topped with mozzarella and parmesan cheese, served with a side of spaghetti and marinara sauce finished in a wood burn pizza oven. (serves 18 to 20 people)
Layered pasta sheets with Italian cheeses and Bolognese sauce baked in a wood fire oven. (serves 8 to 10 people)
Layered pasta sheets with Italian cheeses and Bolognese sauce baked in a wood fire oven. (serves 18 to 20 people) BEST SELLER
Homemade ravioli stuffed with spinach and a blend of three cheeses, tossed in a creamy marinara basil sauce. (includes 30 raviolis and serves 8-10)
Homemade ravioli stuffed with spinach and a blend of three cheeses, tossed in a creamy marinara basil sauce. (includes 60 raviolis and serves 18-20)
Classic Italian spaghetti pasta with our homemade marinara sauce and meatballs. (includes 12 meatballs and serves 8-10)
Classic Italian spaghetti pasta with our homemade marinara sauce and meatballs. (includes 24 meatballs and serves 18-20)
Tagliatelle pasta and mushrooms, tossed in our creamy parmigiano cheese sauce. (serves 8 to 10 people)
Tagliatelle pasta and mushrooms, tossed in our creamy parmigiano cheese sauce. (serves 18 to 20 people)
Penne pasta with cherry tomatoes, zucchini, spinach, artichokes, black olives, grated parmigiano, fresh basil sautéed with extra virgin olive oil. (serves 8 to 10 people)
Penne pasta with cherry tomatoes, zucchini, spinach, artichokes, black olives, grated parmigiano, fresh basil sautéed with extra virgin olive oil. (serves 18 to 20 people)
